The Impact of Suggested Wines

In this Lab Team post we provide insight on how the Suggested wines feature of the INVINE digital wine list can be a valuable tool for the restaurant.

The List Efficiency

We continue the analysis on our data, this time looking for the answer to the question: “What impact do large wine lists have?”

The First Myth

The LAB TEAM takes a deep dive on the famous “Second Cheapest Wine” rule, and tries to verify if it’s a common behaviour.

Why Traditional Menus Need Changing

A great article on Restaurant Menus, showing that INVINE is on the right track! This Grub Street article presents strong arguments why menus are in need of a revolution.